Published or accepted to be published in journals covered by SCI, SSCI or AHCI
- Betül Öztürk , Ayşegül Yalçın and Durmuş Özdemir.
(2010) Determination of Olive Oil Adulteration with Vegetable Oils by Near Infrared Spectroscopy coupled with Multivariate Calibration".
Journal Of Near Infrared Spectroscopy , Vol. 18, No. 3, 191-201,
- Durmuş Özdemir , Betül Öztürk.
(2004) Genetic Multivariate Calibration Methods for Near Infrared (NIR) Spectroscopic Determination of Complex Mixtures.
Turkish Journal Of Chemistry , Vol. 28, 497-514,
Published or accepted to be published in journals covered by other indexes
- Feray İrigüler , MEhmet Emre İrigüler.
(2017) Professional Tourist Guides Perceptions on Gastronomic Tourism in Turkey.
Journal Of Tourism And Gastronomy Studies , Vol. 5, No. 1, 3-19,
- Feray İrigüler , M. Emre Güler.
(2016) Emotional Labor of Tourist Guides: How Does It Affect Their Job Satisfaction and Burnout Levels?.
Journal Of Yaşar University , Vol. 11, No. 42, 113-123,
Published or accepted to be published in refereed journals
- Duygu Gizem Saygın , Gözde Dumlu Bilgin.
(2017) The Low FODMAP Diet As A Current Dietary Approach On Irritable Bowel Syndrome.
International Peer-Reviewed Journal Of Nutrition Research , 117-147,